User blog comment:NeonSpotlight/I am NeonSpotlight, ask me anything :3/@comment-28016818-20140227133700/@comment-3308937-20140228144432

Eh not really, I enjoy cooking but there aren't any like big ticket recipes that I have stowed away.

I mean, I just made this: http://allrecipes.com/recipe/baked-ziti-i/ last night. Because I'm not a big fan of ricotta cheese the sour cream+provolone mixture turned out surprisingly well and really worked well as a glue and a moisturizer.

Other than that I guess there's:

http://allrecipes.com/Recipe/Mouth-Watering-Stuffed-Mushrooms/

http://www.foodnetwork.com/recipes/alton-brown/good-eats-roast-turkey-recipe.html I used this recipe to cook my first turkey for Thanksgiving (American turkey day for you silly frenchmen) last year and it turned out wonderful and easy

http://allrecipes.com/Recipe/Chocolate-Chip-Cheesecake-Brownies/